Natural Cool offers you juicy, delicious fruits throughout the year. Organic rhubarb without added sugar. For compote: Put the frozen rhubarb (400g) with 80g sugar and some lemon juice into a pot. Heat the mixture until it boils. Then simmer over a medium heat for 10-15 minutes, stirring regularly. Then you can create a variety of desserts with: Semolina porridge, rice pudding, pancakes, yoghurt, crumble etc. For cakes: Defrost the rhubarb before using. Then bake in the oven as usual.
We are loving our first box, my kids asked if they could visit [the growers] to thank them for the amazing apples! Too cute. Totally pleased with the quality, quantity and ease. It was like opening a treasure box.
It's fun and challenging to cook with what's available and the produce is so much fresher than anywhere else. Our family loves them!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.
